Sweet Corn
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Sweet Corn
Sweet corn has tender, fully formed kernels in shades of white, yellow, or golden, with sweetness and color varying by variety and harvest stage. After removing the husk and silk, it is cleaned, blanched, and processed as whole kernels or trimmed corn-on-the-cob. Varieties include plain or buttery whole kernels and regular or no-salt cob corn, graded by flavor, color, size, and texture.
Packing
Key Features
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Naturally Sweet Kernels – Harvested at full ripeness for rich flavor
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Flash-Frozen for Freshness – Maintains taste, nutrients, and juicy texture
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No Preservatives or Additives – Just 100% real, farm-fresh corn
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Extremely Versatile – Add to soups, salads, stir-fries, snacks, or buttered corn cups
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Easy-to-Use Packs – Ready straight from the freezer, no prep needed
Storage Instructions
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Store below -18 Degree C.
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Do not re-freeze if thawed or defrosted.
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Best before 12 months from date of packaging.
Nutritional Info (App. per 100g)
Calories
85
Calories from Fat
6
Total Fat
0.69g
Saturated
0.11g
Polyunsaturated
0.31g
Monounsaturated
0.19g
Cholesterol
0 mg
Total Carbohydrate
21.24g
Dietary Fiber
2.56g
Sugar
3.88g
Protein
2.97g
Procured From
Maharashtra, Madhya Pradesh
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